It surprises me that they have such variety in the food offerings at the cafeteria. There are always two pastas to choose from, soup, two or three entrees, veggies, fruit, fresh bread....and there was only one time that there was a portion-controlled, breaded fish fillet (still tasted good to me).
I'm a transplant to Tennessee after 40 years in Michigan. It sure is different here but I don't miss the snow or gray skies of winter. I still have a snow shovel, just in case!